INGREDIENTS
1 lb
Bison or beef, ground
1
Bell pepper
1
Butternut squash, medium
4
stalks Celery
1 can
Kidney beans, red
1 can
Pinto beans
1 can
Rotel or tomatoes with jalapenos, with juices
1 can
Tomatoes, fire roasted with juices
1 tbsp
Chili powder
1 tsp
Paprika, smoked
1/2 tsp
Salt