INGREDIENTS
4 1/2 oz
Pumpkin puree
2
Egg yolks
2
Eggs
12 oz
All-purpose flour
1 3/4 tsp
Baking powder
3/4 tsp
Baking soda
8 oz
Chocolate, unsweetened
2 1/4 oz
Cocoa, black
2 1/4 oz
Dutch-processed cocoa
24 1/2 oz
Granulated sugar
48 oz
Powdered sugar
2 tsp
Pumpkin pie spice
2 1/4 tsp
Salt
6 oz
Sparkling black sugar
2 tbsp
Vanilla
3/4 cup
Vegetable oil
4 sticks
Butter, unsalted
1 1/4 cups
Buttermilk
6 tbsp
Milk
9 oz
Butterscotch chips
1
Candy, Orange
1 1/4 cups
Coffee or water