INGREDIENTS
3/4 cup
Cranberries or diced dried dates, dried
1/3 cup
Maple syrup or agave nectar
1 tsp
Allspice, ground
1/2 tsp
Baking powder
1/2 tsp
Baking soda
1 1/2 tsp
Cinnamon, ground
1/4 tsp
Cloves, ground
1 1/4 cups
Whole wheat pastry flour
3 tbsp
Coconut oil
2 tbsp
Flaxseeds, ground
1/2 cup
Walnuts or pecans
1/2 cup
Orange juice with pulp
2 tbsp
orange zest (or 1 tsp orange extract)