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Chicken-Parmesan-Pasta Salad

Betty Crocker Kitchens
  • 30 minutes
  • Serves 6

INGREDIENTS

2 cups

Chicken, cooked

1 cup

Baby carrots, fresh

1 cup

Broccoli florets, fresh small

1/2

Cucumber

1/4 cup

Green onions

1/2

Red bell pepper

1 cup

Purchased peppercorn ranch salad dressing

8 oz

Pasta nuggets

1/4 tsp

Salt

1/4 cup

Parmesan cheese, grated