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Gluten Free Cinnamon Swirl Cookies

Lindsay// The Toasted Pine Nut
  • 135 minutes
  • Serves 18

INGREDIENTS

3/8 cup

Agave

2 cups

Almond flour

1 tsp

Cinnamon, ground

1 tbsp

Coconut sugar

1/2 tsp

Sea salt

1 tsp

Sea salt, flaked

2 tbsp

Tapioca flour

1/2 tsp

Vanilla extract

6 tbsp

Butter, salted