Favoreats
Favoreats LLC
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INGREDIENTS
1 cup
butter, cold
1/4 cup
all-purpose flour
1/2
cup(ish) good-quality chocolate (chopped, chips or squares, halved - I used Bernard Callebaut semi-sweet drops)
3/4 cup
milk, warmed
1 tbsp
active dry yeast
1/3 cup
sugar
2
large eggs
1 tsp
vanilla
3 1/4 cups
all-purpose flour
1 tsp
salt