logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Butter Pecan Ice Cream

By Kristi Williams
  • 120 minutes
  • Serves

INGREDIENTS

1 15 ounce can

full-fat coconut milk

1 1/2 cups

almond milk

2 tbsp

cornstarch

1/4 tsp

salt

1/3 cup

maple syrup

1 tsp

vanilla

2/3 cup

pecans, coarsely chopped

3 tbsp

vegan margarine, divided