INGREDIENTS
1/4 cup
Frank's
2
lbs Ground beef
1
Honey buffalo sauce
1 tsp
Garlic powder
1/3 cup
Onion, dry
1 tsp
Onion powder
2
Eggs
1/4 cup
Apricot preserves
1/4 cup
Honey
2 tbsp
Soy sauce
1/4 tsp
Black pepper
5 tbsp
Brown sugar
1 tsp
Chili powder
1 1/2 tbsp
Cornstarch
1/2 tsp
Paprika, smoked
1 tsp
Salt
1/2 tsp
Cumin, ground
22
Saltine crackers
1/2 cup
Milk
1
Meatballs