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Gluten-Free Sugar Cookies

Alton Brown : Cooking Channel
  • 480 minutes
  • Serves 24

INGREDIENTS

1

Egg, large

4

Egg whites, large

1/4 tsp

Almond extract

1/2 tsp

Baking powder

250 g

Brown rice flour

150 g

Cornstarch

1/4 tsp

Cream of tartar

440 g

Gluten-free flour mix

3/4 tsp

Kosher salt

100 g

Potato starch

1

Powdered sugar

1

Royal icing

227 g

Sugar

16 oz

Superfine sugar

150 g

Tapioca flour/starch

1/2 tsp

Vanilla extract

250 g

White rice flour

10 g

Xanthan gum

2 sticks

Butter, unsalted

90 g

Dry milk, non-fat powder