INGREDIENTS
1
block Tofu, (extra firm, 12oz.)
1/2 lb
Mushrooms, (finely chopped)
6
Chile guajillo, (dried, seeded)
2
Chile ancho, (dried, seeded)
4
Chile de arbol, (dried)
4 cloves
Garlic
1 tbsp
Oregano, (dried)
1/2 tsp
Cumin, (ground)
2
Cloves, (whole)
1 tbsp
Paprika, (ground)
1/2 tsp
Coriander, (ground)
1/4 cup
Apple cider vinegar
2 tbsp
Vegetable oil, (optional)