INGREDIENTS
1 1/2 lb
Turkey thighs
1/2
Cucumber, unpeeled, finely chopped (1/2 cup), small
1 tsp
Dill weed, dried
8 cloves
Garlic
1 1/2 tsp
Oregano, dried leaves
1
Red onion, halved, sliced (1 cup), medium
3/4 cup
Tomatoes
2 tbsp
Butter or margarine
1 tsp
Red pepper sauce
1 tsp
Salt
6
Pita fold breads
1 cup
Yogurt, plain