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Favoreats LLC

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Onion, Black Olive & Thyme Tart

Kitchen to Nirvana
  • 65 minutes
  • Serves 2

INGREDIENTS

3

Garlic cloves

2 tsp

Shallots

3/16 cup

Thyme

1

White onion, medium

3/4 cup

Black olives, pitted and sliced

3/4 cup

Brown rice flour

9 tbsp

Coconut oil or dairy free shortening chilled no more than 5 minutes

1/2 tsp

Salt

1

Salt and pepper

3/4 cup

Sorghum flour

1/2 cup

Tapioca starch/flour

1/2 tsp

Xanthan gum

2 tsp

Olive oil plus more to drizzle

2 tbsp

Soy or coconut yogurt, unsweetened

6 tbsp

Water