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Keto Candied Butter Pecan Ice Cream

Jamie in a Keto Kitchen
  • 15 minutes
  • Serves 8

INGREDIENTS

2 cups

Heavy Cream

2

Large Egg Yolks

1 cup

Unsweetened Almond Milk

1 tsp

Gelatin Powder

1/2 cup

Allulose

2 tbsp

Surkin Gold

1 tsp

Sea Salt

1 tbsp

Vanilla Extract

1/8 tsp

Xanthum Gum

2 oz

Keto Candied Pecans

1/4 cup

Browned Butter (I prefer Kerry Gold)

2 tbsp

Surkin Gold (to sprinkle in set ice cream)

1 tsp

Ground Cinnamon