INGREDIENTS
2 cups
all-purpose flour
1 tbsp
baking powder
1 tsp
cinnamon
1/4 tsp
salt
1/4 tsp
nutmeg
1/4 tsp
ground cloves
2 1/4 cups
vegan nog
3 tbsp
coconut oil, (melted)
1/4 cup
Buttered Rum Maple Syrup (recipe follows
1 tsp
pure vanilla extract
oil for pan
1 cup
pure maple syrup
2 tbsp
vegan butter
2 tbsp
dark rum