INGREDIENTS
4
large green bell peppers, tops sliced off and seeds removed
1 1/2
lbs ground turkey
1 28 ounce can
diced tomatoes
1
yellow onion, small diced
1 tbsp
olive oil
2
stalks celery, small diced
2 tsp
minced garlic
2 tbsp
tomato paste
2 tsp
dried oregano
1 tsp
dried basil
1/4 tsp
red pepper flakes
2 tsp
salt
1 cup
feta cheese, crumbled