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Thai Green Curry Chicken Salad

Linley Richter
  • 1015081169 minutes
  • Serves 6

INGREDIENTS

1 cup

nonfat plain Greek yogurt

3 tbsp

green curry paste

1/4 cup

fresh cilantro, chopped

1

lime, juiced

1 tsp

chili powder

1 tsp

turmeric

1/4 tsp

paprika

1 tbsp

honey

salt

1 lb

boneless, skinless chicken breast, shredded

1 cup

English peas

1

red pepper, chopped

1/4

red onion, finely diced

salt and pepper,

optional: sesame seeds