INGREDIENTS
2 lb
baby gold potatoes, halved
1 tbsp
garlic salt
1 tsp
onion powder
1/2 tsp
paprika
3 tbsp
olive oil, divided
1
medium onion, sliced thin
1 tbsp
brown sugar
1/2 tsp
white wine vinegar
1
piece cooked bacon
3 tbsp
avocado oil
2 tbsp
balsamic vinegar
1/2 tsp
garlic salt
1/2 tsp
sugar
1
garlic clove
bacon drippings