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Favoreats

Favoreats LLC

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Roasted Potato Salad with Bacon Vinaigrette

The Food Cafe
  • 55 minutes
  • Serves 5 to 6

INGREDIENTS

2 lb

baby gold potatoes, halved

1 tbsp

garlic salt

1 tsp

onion powder

1/2 tsp

paprika

3 tbsp

olive oil, divided

1

medium onion, sliced thin

1 tbsp

brown sugar

1/2 tsp

white wine vinegar

1

piece cooked bacon

3 tbsp

avocado oil

2 tbsp

balsamic vinegar

1/2 tsp

garlic salt

1/2 tsp

sugar

1

garlic clove

bacon drippings