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Favoreats LLC

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Buttered Rum Cake

Emilie
  • 60 minutes
  • Serves 15

INGREDIENTS

8

Eggs

1 cup

Almond flour

2 tsp

Baking powder

1 tsp

Baking soda

3/4 cup

Coconut flour

1 cup

Lakanto golden monkfruit sweetening

1/2 tsp

Salt

1 tsp

Vanilla extract

7 tbsp

Butter, salted

4 tbsp

Butter

3/8 cup

Sour cream

7/16 cup

Rum, dark

2 tbsp

Water