INGREDIENTS
8 cups
Fruit, assorted fresh
2 tbsp
Lemon, packed zest
2
Eggs
1/4 cup
Apple jelly
1/3 cup
Strawberry jam
14 2/3 oz
All-purpose flour
1/2 tsp
Baking soda
10 1/2 oz
Granulated sugar
2 tsp
Lemon extract
6 oz
Powdered sugar
1/2 tsp
Salt
6 oz
Butter
2 tbsp
Cream
8 oz
Cream cheese
1 tbsp
Water