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Instant Pot French Toast Casserole

Jenn Laughlin - Peas and Crayons
  • 38 minutes
  • Serves 6

INGREDIENTS

1

Fruit, fresh

6

Nellie's free range eggs, large

1

Maple syrup

3/8 cup

Brown sugar

2 1/4 tsp

Cinnamon, ground

1 cup

Powdered sugar

5/8 tsp

Salt

2 1/2 tsp

Vanilla

1/3 cup

Pecans

1 lb

Stale brioche challah

5 tbsp

Butter, unsalted

2 tbsp

Cream cheese

1 1/4 cups

Whole milk

1/8-1/4 tsp orange zest ((optional but delicious!))