Favoreats
Favoreats LLC
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INGREDIENTS
1
Halibut, large wild fillet
1 tbsp
Basil, fresh
1 clove
Garlic
1
Lemon, Zest of
1/2
Lemon, Juice from
1
Lemon
1 tbsp
Parsley, fresh
1 tbsp
Dijon mustard
1
Sea salt and freshly cracked pepper
1 tbsp
Canola oil
2 tsp
Olive oil
3/4 cup
Panko crumbs, plain