Grilled Ginger-Sesame Chicken Chopped Salad

low-sodium soy sauce

finely minced ginger

canola oil

hoisin sauce

toasted sesame oil (I used regular un-toasted since it's all I had)

Sriracha (I didn't even notice it, so if you like heat add a little more)

salt (then more to taste as desired)

red wine vinegar

chopped green onions (green and white parts)

boneless skinless chicken breasts

napa cabbage (halved lengthwise and thinly sliced crosswise)

matchstick carrots (2 medium carrots cut into matchsticks)

slivered or sliced almonds (toasted)

cilantro leaves, chopped

chopped green onions (green and white parts)

white sesame seeds (toasted)

black sesame seeds (or an additional 1 tsp white, toasted)