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Roasted garlic buttermilk mashed potatoes

jess larson | plays well with butter
  • 80 minutes
  • Serves 8

INGREDIENTS

1

head Garlic

4

lbs Yukon gold potatoes

1/2 tsp

Black pepper, freshly ground

1 1/4 tbsp

Kosher salt

2 tsp

Olive oil

1/2 cup

Butter, unsalted

2 cups

Buttermilk