INGREDIENTS
1 1/2 cups
Turkey
1/4 cup
Cilantro, fresh leaves
1 clove
Garlic
1/4 cup
Green bell pepper
1 tbsp
Jalapeno
1
Jalapeno
1
Lime, Zest and juice of
1/4 cup
Red bell pepper
1
White onion
1/2 cup
Cranberry sauce, canned whole
2
Kosher salt and freshly ground black pepper
2 1/16 cups
Vegetable oil
18
White or yellow corn tortillas
1 1/2 cups
Jack cheese
1/2 cup Mexican-flavored canned tomatoes, drained and chopped