Vegan Gluten-Free Chocolate Peppermint Cake

INGREDIENTS

4 tbsp

Earth balance vegan butter

2 tsp

Baking powder

1 tsp

Baking soda

2 cups

Cane sugar

1 1/2 cups

Chocolate chips, dairy free

1 cup

Cocoa powder, high quality

3/4 cup

Non-hydrogenated shortening, organic

1/2 tsp

Peppermint extract, pure

3 1/2 cups

Powdered sugar, organic

1 tsp

Sea salt

1 tbsp

Vanilla extract, GF

1 tsp

Vanilla extract, pure

2/3 cup

Canola or sunflower seed oil

2 tbsp

White vinegar

2 tbsp

So delicious coconut milk coffee creamer

1/3 cup

So delicious dairy free coconut milk coffee creamer

1/4 cup

Candy canes or peppermint candies

1 cup

Water

2 1/2 cups

Sarah’s gluten free flour blend or i like the pamela’s gf artisan blend

1 cup

So delicious dairy free unsweetened coconut milk