Chocolate Peppermint Ganache Pie

INGREDIENTS

1 cup

almond flour

1/4 cup

dark cocoa powder

1/3 cup

Swerve Sweetener

1/4 tsp

salt

large egg white

2 tbsp

butter (melted)

1/2 tsp

vanilla extract

& 1/2 cup heavy cream

1/2 cup

powdered Swerve Sweetener

1 tsp

peppermint extract

1/4

to 1/2 tsp liquid stevia extract (depending on how sweet you like it)

6 oz

sugar free dark chocolate ((unsweetened) finely chopped)

crushed peppermint candies for garnish ((optional - you can use sugar-free peppermints. I used just a little of Hammond's All Natural Candy Canes**))