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Shrimp Lo Mein

Gina Kleinworth
  • 30 minutes
  • Serves 6

INGREDIENTS

1/2 lb

Shrimp, small

1 cup

Carrots

1 cup

Cremini mushrooms

2 cloves

Garlic

2 tsp

Ginger

1/2 cup

Pineapple chunks

2 tbsp

Lime juice

3 tbsp

Soy sauce

2 tsp

Sriracha hot sauce

1

pkg Lo mein noodles

1 tbsp

Brown sugar, light

1

Salt

2 1/3 tbsp

Sesame oil

1 tbsp

Butter