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Mashed Cauliflower with Roasted Garlic

Ruth Soukup
  • 50 minutes
  • Serves 8

INGREDIENTS

1

large head Cauliflower

2

Garlic, bulbs roasted

1/8 tsp

Pepper

3/4 tsp

Salt

1 tbsp

Olive oil

1/3 cup

Silk unsweetened almond milk or regular milk