INGREDIENTS
3/4 cup
Cranberries, fresh
1
Orange, zest of
3
Eggs, large
1/2 tsp
Almond extract, pure
3/4 cup
Almond meal/flour
1 1/4 tsp
Baking powder
3/4 cup
Granulated sugar
1/2 tsp
Kosher salt
1
Powdered sugar
1/2 tsp
Vanilla extract, pure
3/4 cup
Whole wheat pastry flour
3/4 cup
Almonds
1 1/2 sticks
Butter, unsalted
2 tbsp
Whole or low-fat milk