INGREDIENTS
1 1/3
lbs Chicken thighs, skinless boneless
4 cups
Broccoli florets
2 tsp
Garlic
1
Shallot/green onion, stem
2 tbsp
Mirin
1/4 cup
Soy sauce
3 tbsp
Brown sugar, light
1 tsp
Cornstarch
1 tbsp
Cooking oil
1 tbsp
Sesame oil
3 tbsp
Cooking sake