INGREDIENTS
1/2 can
Garbanzo beans, organic
1
Egg, whole organic
1 tbsp
Vanilla almond milk, unsweetened
1 tbsp
Almond butter
1/4 cup
Oats, gluten-free quick cooking
1/4 tsp
Baking powder
1 pinch
Sea salt
2
Squares dark chocolate
1 tsp
Vanilla extract, pure
1 tbsp
Xylitol