One Pan Pasta with Chicken, Pesto and Olives

INGREDIENTS

1 22 ounce package

Tyson grilled & ready chicken breast strips

1 cup

Green olives, pitted and roughly chopped

1 cup

Kalamata olives, pitted and roughly chopped

1 1/2 cups

Pesto sauce, homemade or Barilla

1 12 ounce package

Barilla pronto penne

Salt and pepper

1 cup

Parmigiano reggiano

3 cups

Water