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Hot Cocoa Cheesecake

My Baking Addiction
  • 720 minutes
  • Serves 12

INGREDIENTS

For the Crust

20

Oreo cookies, crushed in a food processor until they form fine crumbs

3 tbsp

unsalted butter, melted

For the Cheesecake

4 8 ounce packages

cream cheese, room temperature

1/2 cup

granulated sugar

4

large eggs; room temperature

2 tsp

pure vanilla extract

2 cups

semisweet chocolate chips

1/2 cup

flavored coffee creamer, or heavy cream (I used Coffee-Mate Marshmallow Hot Cocoa Creamer)

2 tbsp

all-purpose flour

For the Topping

whipped cream

Campfire® Mini White Marshmallows