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Lemon Lime Asian Shrimp Kebabs

fitfoodiefinds.com
  • 20 minutes
  • Serves 8

INGREDIENTS

1 lb

large or jumbo shrimp, uncooked

2 tbsp

soy sauce or tamari

1 tsp

sriracha (or more if you like it spicy)

1 tbsp

hoisen sauce

1/4 tsp

orange peel, dried

1/4 tsp

ginger

1/4 tsp

garlic powder

salt and pepper

2

lemons, thinly sliced

2

limes, thinly sliced

fresh cilantro,

10

wood or medal skewers