INGREDIENTS
2 cloves
Garlic
1
Parsley, Fresh
3 cups
Marinara
1 lb
Ziti
4 tbsp
All-purpose flour
1
Black pepper, Freshly ground
1
Kosher salt
1/2 cup
Panko breadcrumbs
4 tbsp
Butter
1/2 cup
Fontina
2 cups
Half and half
2 cups
Mozzarella
1 cup
Parmesan, grated
1/2 cup
Ricotta
1/2 cup
Romano, grated