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5-Cheese Ziti Al Forno

Rian Handler
  • 45 minutes
  • Serves 6 to 8

INGREDIENTS

2 cloves

Garlic

1

Parsley, Fresh

3 cups

Marinara

1 lb

Ziti

4 tbsp

All-purpose flour

1

Black pepper, Freshly ground

1

Kosher salt

1/2 cup

Panko breadcrumbs

4 tbsp

Butter

1/2 cup

Fontina

2 cups

Half and half

2 cups

Mozzarella

1 cup

Parmesan, grated

1/2 cup

Ricotta

1/2 cup

Romano, grated