Favoreats
Favoreats LLC
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INGREDIENTS
4
Large Eggs
2/3 cup
Whole Milk or Buttermilk
1 tsp
Vanilla
2 1/4 cups
Flour
1 1/2 cups
Sugar
2 tsp
Baking Powder
3/4 tsp
Salt
1 cup
Butter, softened, cut into cubes
2 tbsp
Oil
1/3 cup
Vanilla Pudding Mix (instant)
Chocolate Buttercream Frosting:
1 1/2 cups
Butter, softened
1 cup
Cocoa
5 cups
Powdered Sugar
1/3 cup
Cream, Half n Half or Milk
*This recipe can make a two layer cake or a three layer cake (the layers will be thinner). If you would like to make an extra large triple layer cake, 1½ times the recipe and use three 8 or 9 inch cake pans.