INGREDIENTS
1
rack Baby back pork, ribs
1/2 tsp
Basil, dried
1 tsp
Onion powder
2/3 tbsp
Powdered garlic
1/2 tsp
Thyme, dried
1/2 cup
Mustard, regular yellow
1/2 cup
Mustard, spicy brown
1 tsp
Sriracha sauce
1 tbsp
Worcestershire sauce
1 tsp
Black pepper
1 tsp
Black pepper, coarse ground
1/4 cup
Brown sugar, packed dark
3/4 cup
Brown sugar, dark
3/4 tsp
Cajun seasoning such as slap ya mama
1/2 tsp
Cayenne pepper
1 1/8 tbsp
Paprika
3/4 tbsp
Salt, regular
3/4 cup
Apple cider vinegar
1 1/2 tbsp
Butter