INGREDIENTS
1
pkg. Bacon strips, fried and crumbled crisp
1
pkg. Kraft bacon cheddar cheese, smoky
3
Green onions
1 tbsp
Parsley, dried
6
drops Hot sauce
3 lb
Elbow macaroni
2/3 cup
All-purpose flour, UNBLEACHED
3/4 tsp
Black pepper
1 tsp
Sea salt
4 cups
2% milk
1 stick
Butter, unsalted
1
pkg. Cheddar cheese, sharp
2 cups
Half-and-half
1
pkg. Velveeta cheese