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Smoked Thanksgiving Turkey

Mary Cressler, Vindulge
  • minutes
  • Serves

INGREDIENTS

1/2 cup

Our ultimate dry rub for chicken or pork

12 lb

Turkey, whole

2

Bay leaves, dried

6

Garlic cloves

2

Lemon

4

Orange

1

Red or yellow onion

1/2 tbsp

Rosemary, fresh

2

large sprigs Rosemary

1/2 tbsp

Sage, fresh

1/2 tbsp

Thyme, fresh

10

sprigs Thyme

1/2 cup

Brown sugar

10

Cloves, whole

1 1/2 cups

Kosher salt

1/3 cup

Peppercorns, whole

1 stick

Butter, unsalted

1 cup

Bourbon

8 qt

Water