INGREDIENTS
300 g
Chicken breast
3
Chillies, Red
2 tbsp
Garlic
1 tsp
Ginger
2 tbsp
Spring onion greens
1 tbsp
Chilli paste, Red
1 tsp
Ginger garlic paste
1 tsp
Soy sauce
2 tsp
Tomato ketchup
2 tbsp
All purpose flour
4 tbsp
Cornflour
1/2 tsp
Salt
2 tbsp
Oil
1 tsp
Rice vinegar
2
Capsicum (cut into square pieces)