INGREDIENTS
1
jar favorite tomato-based pasta sauce (26 ounces) (or my Dump and Run Pizza/Pasta Sauce)
1 1/2 cups
water
1
container ricotta cheese (15 ounces)
1/4 cup
grated Parmesan cheese
1
package grated mozzarella cheese (8 ounces)
1
box ziti (8 ounces)
1
tb. Italian seasoning *
Minced garlic*
garlic salt, garlic powder *
*optional