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Best Memphis BBQ Dry Rub

Jordan VanderLaan
  • 10 minutes
  • Serves 3

INGREDIENTS

2 tbsp

brown sugar

2 tbsp

ground black pepper

2 tbsp

paprika

1 1/2 tbsp

ground white pepper

1 1/2 tbsp

red pepper flakes

1 1/2 tbsp

salt

1 tbsp

chili powder

1 tbsp

garlic powder