INGREDIENTS
2
cod filets (you can use other types of fish)
2/3 cup
flour
1/8 cup
corn starch
1 tsp
sugar
1 tsp
salt
1/4 tsp
baking powder
1/4 tsp
baking soda
1/4 tsp
onion salt
1/4 tsp
paprika
1/4 tsp
black pepper
1/2 cup
beer (or club soda)
Oil for frying
Lettuce (optional)
1/2 cup
mayonnaise
1 tbsp
dill pickle relish
1/2 tsp
lemon juice
1/4 tsp
pepper