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Crock Pot Black Eyed Peas and Ham

Cris
  • 600 minutes
  • Serves 6

INGREDIENTS

1 lb

dried black eyed peas- sorted (rinsed and soaked per package.)

2 cans

diced tomatoes with basil, oregano and garlic)

1 tsp

minced garlic (I usedfreeze dried garlic)

3 cups

water

3

chicken bouillon cubes or 3 tspBetter than Bouillon

1 cup

red or green bell peppers- chopped (You could also use 1/2 cup freeze dried bell peppers with an extra cup of water)

meaty ham bone or 2 ham hocks

salt and pepper