PF Chang’s Lettuce Wraps Recipe

INGREDIENTS

1 lb

ground chicken

2 tsp

sesame oil

1 cup

coarsely chopped mushrooms

1/4 cup

fresh basil, chopped

1/3 cup

water chestnuts, chopped

3 tbsp

hoisin sauce (or GF hoisin sauce)

1 tsp

fresh ginger

1 tbsp

gluten-free soy sauce/tamari

2 tsp

minced garlic

1 tsp

rice vinegar

1 tsp

cornstarch

*Serve with mini or large pieces of lettuce and white or brown rice