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Amish Corn Pudding

AmyZoe
  • 55 minutes
  • Serves 4

INGREDIENTS

1 cup

Corn, kernel

16 1/2 oz

Cream-style corn, no-salt-added

2 tbsp

Parsley

3

Eggs, large

2 tbsp

All-purpose flour

1/2 tsp

Black pepper

1/4 tsp

Paprika

2 tbsp

Sugar

1 tbsp

Butter, unsalted

1/3 cup

Low-fat milk