INGREDIENTS
1
Apple, green
1
Apple, red
2 cups
Butternut squash
1 cup
Cranberries, dried
1
Garlic clove
4
Green onions
1/2
Red onion, small
2 tsp
Dijon mustard
1
Dressing
2 tsp
Maple syrup
4 cups
Quinoa, cooked
1/4 tsp
Black pepper, ground
1/4 tsp
Salt, fine
1/4 cup
Apple cider vinegar
1/2 cup
Olive oil, extra virgin
1 cup
Sweet & salty roasted pumpkin seeds