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Easy Skillet Cornbread Recipe

Jennifer West
  • 35 minutes
  • Serves 6

INGREDIENTS

1 stick

butter (3/4 softened for recipe and the rest to rub in the skillet)

1 1/2 cups

milk

1

egg

1 tsp

salt

1 1/2 tsp

baking powder

1/4 cup

granulated sugar

1/2 cup

all purpose flour

1 1/2 cups

ground yellow cornmeal