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Slow Cooker Black Bean Chili

Brandie @ The Country Cook
  • 488 minutes
  • Serves 10

INGREDIENTS

1 32 ounce container

vegetable stock

1 28 ounce can

crushed tomatoes

4 16 ounce cans

BUSH’S® Organic Black Beans

1

small onion (diced)

2 cloves

garlic (minced)

1 1/2 tbsp

chili powder

1 1/2 tsp

chipotle pepper powder

salt and pepper (to taste)

1/4 cup

water

4 tbsp

corn starch

shredded cheddar cheese, sliced green onions, and sour cream, ( for topping)