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Instant Pot Creamy Macaroni and Cheese

Nikki - Soulfully Made
  • 10 minutes
  • Serves 8

INGREDIENTS

1 lb

Pasta - I use large elbow macaroni noodles

4 cups

water

4 tbsp

butter

2 tsp

kosher or sea salt

1/2 tsp

black pepper

1 cup

heavy cream

8 oz

sharp cheddar cheese, shredded

8 oz

Mexican or Colby Jack Blend Cheese, shredded